Red-White-and-Blue Berry Delight

Name: Red-White-and-Blue Berry Delight
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 473 milliliters fresh blueberries; 946 milliliters white cranberry-peach juice drink, divided; 2 envelopes unflavored gelatin; 118 milliliters heavy whipping cream; 1 Tbsp lemon juice; 473 milliliters fresh strawberries, halved; 1 Tbsp sugar; 0 teaspoons vanilla extract

Red-White-and-Blue Berry Delight might be just the side dish you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 155 calories, 3g of protein, and 6g of fat per serving. This recipe serves 8. If you have heavy whipping cream, sugar, gelatin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes.

Instructions

In a large saucepan, combine sugar and gelatin.

Ingredients you will need

Gelatin

Sugar

Equipment you will use

Sauce Pan

Add 1 cup cranberry-peach juice; cook and stir over low heat until gelatin is completely dissolved, about 5 minutes.

Ingredients you will need

Cranberries

Gelatin

Juice

Peach

Remove from the heat; stir in lemon juice and remaining cranberry-peach juice.

Ingredients you will need

Lemon Juice

Cranberries

Juice

Peach

Place strawberries in an 8-cup ring mold coated with cooking spray; add 2 cups gelatin mixture. Refrigerate until set but not firm, about 30 minutes. Set aside remaining gelatin mixture.

Ingredients you will need

Cooking Spray