Red Rice
Red Rice might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free recipe has 308 calories, 14g of protein, and 6g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 6. Head to the store and pick up peppers, pasta sauce, onions, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.
Instructions
In a medium saucepot, melt butter over medium-high heat.
Add ham, celery, onions, and green peppers.
Saute until celery is soft, about 5 minutes.
Add remaining ingredients and stir until rice is evenly distributed. Bring to boil. Cover and simmer for 30 minutes, or until all liquid is absorbed.