Red Leaf Caesar Salad with Grilled Parmesan Croutons

Name: Red Leaf Caesar Salad with Grilled Parmesan Croutons
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: American
Ingredients: 3 fillets anchovy fillets; 1 teaspoon Dijon mustard; 1 large garlic clove, pressed; 2 Tbsps fresh lemon juice; 6 servings Fresh lemon juice to taste; 118 milliliters olive oil; 6 servings Salt and pepper; 1 teaspoons Worcestershire sauce

The recipe Red Leaf Caesar Salad with Grilled Parmesan Croutons is ready in roughly 45 minutes and is definitely a super gluten free, dairy free, whole 30, and pescatarian option for lovers of American food. One serving contains 331 calories, 1g of protein, and 36g of fat. This recipe serves 6. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a very affordable side dish for The Fourth Of July. Head to the store and pick up anchovy, worcestershire sauce, olive oil, and a few other things to make it today.