Red Cabbage Curtido

Name: Red Cabbage Curtido
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 113 grams carrot , peeled and shredded; 28 grams fresh jalapeño chili (about , rinsed, stemmed, seeded, and minced; 79 milliliters chopped onion; 1 teaspoons dried oregano; 710 milliliters shredded red cabbage; 1 teaspoon salt; 79 milliliters white vinegar

You can never have too many side dish recipes, so give Red Cabbage Curtido a try. This recipe makes 3 servings with 59 calories, 2g of protein, and 0g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and whole 30 diet. If you have oregano, vinegar, onion, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.