Red Bell Pepper Coulis

Red Bell Pepper Coulis
Red Bell Pepper Coulis might be just the side dish you are searching for. Watching your figure? This gluten free, dairy free, and whole 30 recipe has 70 calories, 5g of protein, and 2g of fat per serving. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes approximately 45 minutes. 1 person found this recipe to be delicious and satisfying. A mixture of low-salt chicken broth, pepper, shallots, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Melt margarine in a saucepan over medium heat.
Ingredients you will need
MargarineMargarine
Equipment you will use
Sauce PanSauce Pan
2
Add shallots, thyme, and garlic; saute 2 minutes.
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ShallotShallot
GarlicGarlic
ThymeThyme
3
Add broth, bell pepper, salt, and black pepper; bring to a boil, and cook 35 minutes. Discard thyme.
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Black PepperBlack Pepper
Bell PepperBell Pepper
BrothBroth
ThymeThyme
SaltSalt
4
Place bell pepper mixture and vinegar in a blender; process until smooth.
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Bell PepperBell Pepper
VinegarVinegar
Equipment you will use
BlenderBlender
DifficultyMedium
Ready In45 m.
Servings4
Health Score57
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