Raw Kale Salad With Pomegranate And Toasted Walnuts

Name: Raw Kale Salad With Pomegranate And Toasted Walnuts
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and pepper; 1 teaspoons freshly grated ginger; 1 bunch kale, torn; 1 Tbsp fresh lime juice; 2 Tbsps olive oil; 118 milliliters pomegranate seeds (from 1/2 fruit); 2 Tbsps chopped red onion; 59 milliliters chopped toasted walnuts

Need a gluten free, primal, and whole 30 side dish? Raw Kale Salad With Pomegranate And Toasted Walnuts could be an awesome recipe to try. This recipe serves 4. One serving contains 146 calories, 3g of protein, and 12g of fat. From preparation to the plate, this recipe takes roughly 4 minutes. If you have walnuts, ginger, lime juice, and a few other ingredients on hand, you can make it.