Raspberry-Lemon Tea
Raspberry-Lemon Tea might be just the beverage you are searching for. Watching your figure? This gluten free and vegan recipe has 190 calories, 0g of protein, and 0g of fat per serving. This recipe serves 8. If you have lemonade concentrate, water, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine first 3 ingredients; stir well. Cover and steep 5 minutes.
Remove tea bags, squeezing gently.
Place raspberries in a blender. Process until smooth.
Pour pured berries through a fine sieve over a bowl, reserving liquid. Discard seeds.
Combine tea, raspberry liquid, and lemonade concentrate in a large pitcher. Chill.