Ranch Crispy Chicken
Ranch Crispy Chicken might be a good recipe to expand your main course recipe box. One serving contains 162 calories, 24g of protein, and 3g of fat. This recipe serves 8. If you have bread crumbs, ranch dressing mix, chicken breast halves, and a few other ingredients on hand, you can make it. To use up the dry bread crumbs you could follow this main course with the Gluten Free Dairy Free Coconut Tarts as a dessert. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free diet.
Instructions
Preheat oven to 375 degrees F (190 degrees C).
Combine dressing mix and bread crumbs in a plastic bag.
Add chicken and shake until coated.
Place coated chicken pieces on an ungreased cookie sheet and bake in preheated oven for 25 to 30 minutes, or until chicken is cooked through and juices run clear.
Serve with rice or potatoes, if desired.