Rainbow rice

Rainbow rice
The recipe Rainbow rice can be made in around 30 minutes. One serving contains 467 calories, 8g of protein, and 21g of fat. This recipe serves 2. This recipe covers 27% of your daily requirements of vitamins and minerals. If you have carrot, apricots, olive oil, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and vegan diet. A couple people really liked this side dish. Dominican Rainbow Rice, Chicken on Rainbow Rice, and Rainbow Fried Rice are very similar to this recipe.

Instructions

1
Cook the rice as per pack instructions.
Ingredients you will need
RiceRice
2
Drain, rinse and drain again.
3
Mix with the red pepper, cucumber, grated carrot, dried apricots and toasted pumpkin seeds.
Ingredients you will need
Dried ApricotsDried Apricots
Pumpkin SeedsPumpkin Seeds
Red PepperRed Pepper
CucumberCucumber
CarrotCarrot
4
Drizzle over olive oil and the orange juice.
Ingredients you will need
Orange JuiceOrange Juice
Olive OilOlive Oil
DifficultyNormal
Ready In30 m.
Servings2
Health Score98
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