Rag Doll Salad

Rag Doll Salad
Rag Doll Salad is It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. If you have tomato, carrot curls, hard-cooked egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
For each salad, place an egg half at the top of a plate for doll's head. Arrange carrot curls around egg for hair. Insert cloves for eyes; position a pimiento strip for mouth.
Ingredients you will need
PimientoPimiento
CarrotCarrot
CloveClove
EggEgg
2
Place a tomato half below the egg; add olive halves for buttons. Spoon chicken salad below tomato; place a lettuce leaf over salad for skirt. For arms and legs, place baby carrots on either side of tomato and below the lettuce.
Ingredients you will need
Baby CarrotsBaby Carrots
LettuceLettuce
Whole ChickenWhole Chicken
TomatoTomato
OlivesOlives
EggEgg
3
Place mayonnaise in a small pastry or plastic bag; cut a small hole in a corner of bag. Pipe stripes on carrot legs for stockings. Discard cloves before eating.
Ingredients you will need
MayonnaiseMayonnaise
CarrotCarrot
CloveClove
Equipment you will use
Ziploc BagsZiploc Bags

Equipment

Recommended wine: Chardonnay, Sauvignon Blanc, Gruener Veltliner

Salad on the menu? Try pairing with Chardonnay, Sauvignon Blanc, and Gruener Veltliner. Sauvignon Blanc and Gruner Veltliner both have herby notes that complement salads with enough acid to match tart vinaigrettes, while a Chardonnay can be a good pick for creamy salad dressings. The The Prisoner Wine Company The Snitch Chardonnay with a 4.2 out of 5 star rating seems like a good match. It costs about 27 dollars per bottle.
The Prisoner Wine Company The Snitch Chardonnay
The Prisoner Wine Company The Snitch Chardonnay
When creating their wines, The Prisoner Wine Company always look for fresh approaches to traditional varietals. For The Snitch, they combined Chardonnay from exceptional vineyards in warm Oak Knoll and cool-climate Carneros with just a touch of Roussanne. The result is bright and rich with an unexpected something special.Fresh tropical fruit, apple, and pear on the nose. The palate offers richness balanced by bright acidity.
DifficultyEasy
Ready In15 m.
Servings2
Health Score21
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