Quick Peanut Blossoms

Quick Peanut Blossoms
Quick Peanut Blossoms might be just the hor d'oeuvre you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegetarian recipe has 27 calories, 0g of protein, and 1g of fat per serving. This recipe serves 36. A mixture of hershey®'s milk chocolates, roll peanut butter cookies, sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Heat oven to 350 degrees F. Shape dough into 1-inch balls; roll in sugar. On ungreased cookie sheets, place balls 2 inches apart.
Ingredients you will need
CookiesCookies
DoughDough
SugarSugar
RollRoll
Equipment you will use
Baking SheetBaking Sheet
OvenOven
2
Bake 10 to 12 minutes or until golden brown. Immediately top each cookie with 1 milk chocolate candy, pressing down firmly so cookie cracks around edge.
Ingredients you will need
Chocolate CandiesChocolate Candies
CookiesCookies
MilkMilk
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OvenOven
3
Remove from cookie sheets to cooling racks. Cool completely before storing.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
DifficultyExpert
Ready In1 h
Servings36
Health Score0
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