Quick & Easy Chicken Fajitas

Name: Quick & Easy Chicken Fajitas
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Mexican
Ingredients: 340 grams pkg. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips; 8 6-inchs flour tortillas (6 inch), warmed; 473 milliliters thinly sliced vegetables, such as onions, broccoli, bell peppers; 6 Tbsps KRAFT VIVA Italian Dressing, divided

The recipe Quick & Easy Chicken Fajitas could satisfy your Mexican craving in approximately 20 minutes. Watching your figure? This dairy free recipe has 429 calories, 26g of protein, and 15g of fat per serving. This recipe serves 4. 3 people found this recipe to be scrumptious and satisfying. If you have oscar mayer carving board flame grilled chicken breast strips, flour tortillas, viva dressing, and a few other ingredients on hand, you can make it. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert.

Instructions

Cook and stir vegetables in 2 Tbsp. of the dressing in large nonstick skillet 10 minutes or until crisp-tender.

Ingredients you will need

Vegetable

Equipment you will use

Frying Pan

Add chicken and remaining 4 Tbsp. dressing; cook and stir an additional 5 minutes or until heated through.

Ingredients you will need

Whole Chicken

Spoon chicken mixture evenly over tortillas; roll up. Top with your favorite fajita toppings, such as KRAFT Shredded Cheddar Cheese, BREAKSTONE'S or KNUDSEN Sour Cream and sliced pitted black olives.

Ingredients you will need

Shredded Cheddar Cheese

Black Olives

Sour Cream

Tortilla

Whole Chicken

Roll

Equipment

Frying Pan

Ingredients

Servings:

340grams

pkg. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips 86-inchs

flour tortillas (6 inch), warmed 473milliliters

thinly sliced vegetables, such as onions, broccoli, bell peppers 6Tbsps

KRAFT VIVA Italian Dressing, divided

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.