Quick and Easy Chicken Spaghetti
Quick and Easy Chicken Spaghetti requires roughly 25 minutes from start to finish. This recipe serves 6. Watching your figure? This dairy free recipe has 493 calories, 31g of protein, and 18g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. Only It works well as a main course. Head to the store and pick up processed cheese, salt and pepper, mushrooms, and a few other things to make it today.
Instructions
Bring a large pot of lightly salted water to a boil.
Add pasta and cook for 8 to 10 minutes or until al dente; drain and return to pot.
To the pasta add the diced tomatoes with green chile peppers, cream of chicken soup, processed cheese, chopped chicken, mushrooms, salt and pepper. Cook and stir over low heat until cheese is melted and mixture is heated through.