Pumpkin Honey Butter

Name: Pumpkin Honey Butter
Prep time: 2 h 10 min
Cook time: 2 h 10 min
Total time: 2 h 10 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters softened butter; 3 Tbsps canned pure pumpkin; 118 milliliters honey; 1 teaspoon pumpkin pie spice

You can never have too many condiment recipes, so give Pumpkin Honey Butter a try. This recipe serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 338 calories, 1g of protein, and 23g of fat per serving. A mixture of butter, pumpkin, pumpkin pie spice, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 2 hours and 10 minutes.

Instructions

Place the butter in a mixing bowl, and whip on high speed with an electric mixer until fluffy, about 1 minute.

Ingredients you will need

Butter

Equipment you will use

Hand Mixer

Mixing Bowl

In another bowl, stir together the honey, pumpkin, and pumpkin pie spice until well mixed.

Ingredients you will need

Pumpkin Pie Spice

Pumpkin

Honey

Equipment you will use

Bowl

Add the honey mixture to the butter, and whip on high with the electric mixer until the mixture is fluffy and smooth, about 1 more minute. Chill the pumpkin butter for several hours or overnight to blend the flavors.

Ingredients you will need

Pumpkin Butter