Pumpkin Blondies

Name: Pumpkin Blondies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 15
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 355 milliliters brown sugar; 177 milliliters butter, melted; 118 milliliters cinnamon chips, or more to taste; 227 grams 1/2 package cream cheese, softened; 1 egg; 3 eggs; 473 milliliters all-purpose flour; 2 teaspoons pumpkin pie spice; 177 milliliters pumpkin puree; 2 teaspoons vanilla extract

Need a vegetarian hor d'oeuvre? Pumpkin Blondies could be a super recipe to try. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 301 calories, 4g of protein, and 16g of fat. This recipe serves 15. If you have vanillan extract, brown sugar, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking pan with aluminum foil with about 1 inch hanging over the edges for 'handles'. Spray foil with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Aluminum Foil

Baking Pan

Oven

Beat brown sugar and butter together in a bowl with an electric mixer until smooth; beat in 2 eggs until combined. Beat 1 more egg and vanilla extract into brown sugar mixture until combined. Stir flour and baking powder together in a separate bowl; stir into brown sugar mixture until batter is smooth.

Ingredients you will need

Vanilla Extract

Baking Powder

Brown Sugar

Butter

All Purpose Flour

Egg

Equipment you will use

Hand Mixer

Bowl

Beat cream cheese in a separate bowl with an electric mixer until smooth; beat in remaining 1 egg until just combined. Beat pumpkin puree into cream cheese mixture; stir in pumpkin pie spice.

Ingredients you will need

Pumpkin Pie Spice

Canned Pumpkin

Cream Cheese

Egg

Equipment you will use

Hand Mixer

Bowl

Spread 2/3 the batter into the prepared baking pan. Drop spoonfuls of pumpkin mixture over batter; top with spoonfuls of remaining 1/3 batter and swirl together with a butter knife.

Ingredients you will need

Pumpkin