Pulled Chicken Sandwiches

Pulled Chicken Sandwiches
This recipe serves 25. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 38 calories, 4g of protein, and 1g of fat. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up water, onion, brown sugar, and a few other things to make it today.

Instructions

1
Cook chicken and onions in large nonstick skillet on medium-high heat 8 min., stirring occasionally.
Ingredients you will need
Whole ChickenWhole Chicken
OnionOnion
Equipment you will use
Frying PanFrying Pan
2
Add barbecue sauce, water and sugar; stir. Cover; cook on medium heat 7 min. or until chicken is done (165F).
Ingredients you will need
Barbecue SauceBarbecue Sauce
Whole ChickenWhole Chicken
SugarSugar
WaterWater
3
Remove chicken from skillet. Shred with fork or chop into small pieces. Return to skillet; stir to coat with sauce.
Ingredients you will need
Whole ChickenWhole Chicken
SauceSauce
Equipment you will use
Frying PanFrying Pan
4
Cut baguette into 4 pieces; cut each piece lengthwise in half. Fill with chicken mixture and Singles.
Ingredients you will need
BaguetteBaguette
Whole ChickenWhole Chicken

Equipment

DifficultyMedium
Ready In25 m.
Servings25
Health Score1
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