Pudding No-Bake Oatmeal Cookies

Name: Pudding No-Bake Oatmeal Cookies
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: Global
Ingredients: 170 grams butter; 96 grams package instant butterscotch pudding mix; 340 grams 1/2 evaporated milk; 280 grams quick-cooking oats; 400 grams white sugar

Pudding No-Bake Oatmeal Cookies might be a good recipe to expand your dessert recipe box. One serving contains 193 calories, 3g of protein, and 8g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of sugar, butterscotch pudding mix, evaporated milk, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.

Instructions

In 3 quart microwaveable bowl, combine the sugar, butter and evaporated milk. Cook on high power for 2 to 5 minutes, stirring occasionally until the mixture comes to a rapid boil. Allow the mixture to boil undisturbed for 20 to 30 seconds.

Ingredients you will need

Evaporated Milk

Butter

Sugar

Equipment you will use

Bowl

Remove from heat and stir in the instant pudding and oatmeal. Spoon onto waxed paper lined cookie sheets. Allow to sit at least 15 minutes or until firm.

Ingredients you will need

Pudding Mix

Oatmeal

Equipment you will use

Baking Sheet

Equipment

Bowl

Baking Sheet

Ingredients

Servings:

170grams

butter 96grams

package instant butterscotch pudding mix 340grams

1/2 evaporated milk 280grams

quick-cooking oats 400grams

white sugar

Recommended wine: Cream Sherry, Madeira, Prosecco

Oatmeal Cookie works really well with Cream Sherry, Madeira, and Prosecco. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. The Schloss Johannisberg Gelblack Riesling with a 5 out of 5 star rating seems like a good match. It costs about 35 dollars per bottle.

Schloss Johannisberg Gelblack Riesling

Brilliant lemon yellow. The nose is young with white flowers, grinded lemon peel and pears. The palate is firm and fresh, well balanced with crisp acidity. Complex, exceptionally balanced and refined.Pairs well with salads and roasted chicken.