Provençal White Bean Dip
Provençal White Bean Dip might be just the hor d'oeuvre you are searching for. This recipe makes 4 servings with 195 calories, 8g of protein, and 7g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. Not It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free and vegan diet. If you have the leaves of 1 stem of rosemary, the leaves of 3 stems of thyme, roasted garlic, and a few other ingredients on hand, you can make it.
Instructions
Add all the ingredients to a food processor and puree until smooth.
NOTE: To roast garlic, slice off the top quarter of the garlic, wrap in foil, and bake at 350 degrees F for 1 hour. Then, squeeze out all the flesh.