Possum Pie

Name: Possum Pie
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Global
Ingredients: 177 milliliters confectioners sugar; 170 grams packages each) cream cheese, softened; 1 graham cracker crust (9 inches); 118 milliliters heavy whipping cream, whipped; 79 milliliters instant chocolate pudding mix; 59 milliliters instant vanilla pudding mix; 414 milliliters cold milk; 12 pecan halves; 59 milliliters chopped pecans; 1 teaspoons vanilla extract

Possum Pie might be a good recipe to expand your dessert recipe box. This recipe serves 8. One serving contains 353 calories, 5g of protein, and 24g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires milk, cream cheese, chocolate pudding mix, and vanillan extract. From preparation to the plate, this recipe takes around 20 minutes. Users who liked this recipe also liked Door County Cherry Pie with Homemade Gluten-Free Pie Crust, Classic Cherry Pie with Cinnamon Infused Coconut Oil Pie Crust, and Chocolate Covered Cherry Pudding Pie-fait Pie Or Parfait.

Instructions

In a small bowl, beat cream cheese and sugar until smooth. Spoon into crust.

Ingredients you will need

Cream Cheese

Crust

Sugar

Equipment you will use

Bowl

Sprinkle with chopped pecans.

Ingredients you will need

Pecan Pieces

In a bowl, whisk the milk, vanilla and pudding mixes for 2 minutes.

Ingredients you will need

Vanilla

Milk

Equipment you will use

Whisk

Bowl

Let stand for 2 minutes or until soft-set. Spoon over the pecans. Refrigerate for at least 4 hours. Top with whipped cream and pecan halves.

Ingredients you will need

Whipped Cream

Pecans

Equipment

Bowl

Whisk

Ingredients

Servings:

177milliliters

confectioners' sugar 170grams

packages each) cream cheese, softened 1

graham cracker crust (9 inches)118milliliters

heavy whipping cream, whipped 79milliliters

instant chocolate pudding mix 59milliliters

instant vanilla pudding mix 414milliliters

cold milk 12

pecan halves 59milliliters

chopped pecans 1teaspoons

vanilla extract

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Vin Santo, Late Harvest Riesling, and Lambrusco Dolce are my top picks for Pie. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Vineyards Late Harvest Riesling. Reviewers quite like it with a 5 out of 5 star rating and a price of about 25 dollars per bottle.

Vineyards Late Harvest Riesling

Pale yellow in color, the nose opens with aromas of fresh pineapple, juicy nectarine and citrus notes. The wine fully coats the palate expressing vibrant flavors of orange blossom, tart granny smith apple and honeycomb. A long finish displays the perfect balance of sweetness and mouth-watering acidity, inviting another sip.