Portuguese Sweet Bread I

Name: Portuguese Sweet Bread I
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 36
Cuisine: Global
Ingredients: 3 teaspoons active dry yeast; 710 milliliters bread flour; 1 egg; 2 Tbsps margarine; 237 milliliters milk; 1 teaspoons salt; 79 milliliters white sugar

Portuguese Sweet Bread I requires about 3 hours and 5 minutes from start to finish. One portion of this dish contains roughly 2g of protein, 1g of fat, and a total of 59 calories. This recipe serves 36. Head to the store and pick up active yeast, salt, egg, and a few other things to make it today.