Portuguese Cream: Crema di Portogallo
Portuguese Cream: Crema di Portogallo
Need A mixture of heavy cream, milk, superfine sugar, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 2 hours and 50 minutes. If you like this recipe, you might also like recipes such as Portuguese Cream: Crema di Portogallo, Helado de Maíz y Crema (Corn-Creman Ice Cream), and Italian Creman Ice Cream.