Pork and Egg Lo Mein

Name: Pork and Egg Lo Mein
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 452 milliliters broccoli slaw mix; 2 larges eggs, lightly beaten; 2 cloves garlic, finely chopped; 1 Tbsp finely chopped peeled ginger; 4 servings Kosher salt; 170 grams dried lo mein noodles, spaghetti or linguine; 2 Tbsps oyster sauce; 340 grams 1-inch-thick boneless pork chops (about , thinly sliced; 1 red bell pepper, thinly sliced; 1 bunch scallions, thinly sliced; 3 Tbsps soy sauce; 3 Tbsps vegetable oil

Pork and Egg Lo Mein takes approximately 35 minutes from beginning to end. One serving contains 445 calories, 31g of protein, and 18g of fat. For $2.82 per serving, you get a main course that serves 4. 1 person found this recipe to be yummy and satisfying. It is a good option if you're following a dairy free diet. A mixture of lo mein noodles, ginger, oyster sauce, and a handful of other ingredients are all it takes to make this recipe so flavorful.

Instructions

Bring a pot of lightly salted water to a boil.

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Water

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Pot

Add the noodles and cook as the label directs. Reserve 3 tablespoons of the cooking water, then drain the noodles and rinse under cold water. Meanwhile, mix the soy sauce and oyster sauce in a small bowl.

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Oyster Sauce

Soy Sauce

Pasta

Water

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Bowl

Put the pork in another bowl and toss with 1 tablespoon of the soy sauce mixture.

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Soy Sauce

Pork

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Bowl

Heat 1/2 tablespoon vegetable oil in a large skillet over medium-high heat.

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Vegetable Oil

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Frying Pan

Add the eggs; cook, without stirring, until set, 1 minute. Flip and cook 30 seconds, then transfer to a cutting board and cut into strips.

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Egg

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Cutting Board

Heat the remaining 2 tablespoons vegetable oil in the skillet.

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Vegetable Oil

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Frying Pan

Add the pork and stir-fry until golden but not fully cooked, about 2 minutes.

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Pork

Transfer to a plate.

Add the scallions, ginger and garlic to the skillet and stir-fry 30 seconds.

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Green Onions

Garlic

Ginger

Equipment you will use

Frying Pan

Add the broccoli slaw and bell pepper and stir-fry 4 more minutes. Return the pork to the skillet and add the noodles, the reserved cooking water and the remaining soy sauce mixture. Stir-fry until the pork is cooked through, about 2 more minutes. Stir in the egg.

Ingredients you will need

Broccoli Slaw