Pommes Frites with Chipotle Aioli
Pommes Frites with Chipotle Aioli might be just the side dish you are searching for. One serving contains 1431 calories, 6g of protein, and 147g of fat. This recipe serves 8. A mixture of truffle oil, salt, potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and fodmap friendly diet. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 30 minutes.
Instructions
Heat oil in deep-fryer to 375 degrees F.
Fry potatoes until golden brown, and drain on paper toweling. Season with salt while they are still glistening.
Drizzle with truffle oil and sprinkle cheese on top.
Whisk together mayonnaise and Chipotle Chile Powder. Season with salt, if needed.
Serve potatoes with chipotle aioli as a dipping sauce.