Poached Salmon With Green Herb & Mustard Sauce

Name: Poached Salmon With Green Herb & Mustard Sauce
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons Dijon mustard; 2 Tbsps flat-leaf parsley , chopped; 2 Tbsps olive oil; 2 servings watercress and new potatoes, to serve; 2 fillets skinless salmon fillets; 2 Tbsps tarragon , chopped; 2 Tbsps white wine vinegar

Poached Salmon With Green Herb & Mustard Sauce might be a good recipe to expand your main course recipe box. This recipe serves 2. This recipe covers 29% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, fodmap friendly, and whole 30 recipe has 379 calories, 35g of protein, and 25g of fat per serving. From preparation to the plate, this recipe takes roughly 16 minutes. A mixture of wine vinegar, flat-leaf parsley, watercress and new potatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the potatoes you could follow this main course with the Sweet Potatoes Scones as a dessert. If you like this recipe, you might also like recipes such as Poached Sockeye Salmon with Mustard Herb Sauce, Poached Salmon with Mustard Sauce, and Poached Salmon With a Mustard-Dill Sauce.

Ingredients

Servings:

2teaspoons

Dijon mustard 2Tbsps

flat-leaf parsley , chopped 2Tbsps

olive oil 2servings

watercress and new potatoes, to serve 2fillets

skinless salmon fillets 2Tbsps

tarragon , chopped 2Tbsps

white wine vinegar

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. The Lapis Luna Chardonnay with a 4.7 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.