Plum Jam Cookies

Name: Plum Jam Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 48
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 237 milliliters packed brown sugar; 227 grams butter; 1 egg; 710 milliliters all-purpose flour; 237 milliliters plum preserves; 1 pinch salt; 59 milliliters water

Plum Jam Cookies might be just the dessert you are searching for. This vegetarian recipe serves 48. One serving contains 101 calories, 1g of protein, and 4g of fat. If you have baking powder, flour, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 375 degrees F( 190 degrees C).

Equipment you will use

Oven

In a large bowl, cream together the butter and brown sugar. Beat in the egg and water. Sift together the flour, baking powder, and salt; stir into the butter mixture until well blended.

Ingredients you will need

Baking Powder

Brown Sugar

Butter

Cream

All Purpose Flour

Water

Salt

Egg

Equipment you will use

Bowl

On a lightly floured surface, roll out the dough to 1/4 inch thickness.

Ingredients you will need

Dough

Roll

Cut with a 2 inch round cookie cutter. Put half of the cookies onto a cookie sheet and spread 1/2 of a teaspoon of plum jam in the center of each one. With a thimble, or small cookie cutter , cut the center out of the remaining cookies.

Ingredients you will need