Pistachio Chocolate Chip Cookies
Pistachio Chocolate Chip Cookies might be just the dessert you are searching for. This recipe serves 84. One portion of this dish contains about 1g of protein, 4g of fat, and a total of 73 calories. If you have baking powder, semisweet chocolate chips, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
Sift flour, baking powder and salt. Cream butter and sugar.
Add eggs, milk and vanilla.
Add flour mixture until blended. Do not overmix. By hand, mix in pistachio pudding mix, chocolate chips and nuts (optional).
Shape by rounded teaspoonfuls into balls on sheet, about 2 1/2 inches apart. Flatten dough with dampened bottom of drinking glass.
Bake for 8-10 minutes or until set. These cookies do not get very brown.