Pink Peppercorn Caramel Corn

Name: Pink Peppercorn Caramel Corn
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoons baking soda; 118 milliliters butter; 118 milliliters corn syrup; 1 teaspoon kosher salt; 296 milliliters light brown sugar; 3 Tbsps oil; 2 Tbsps pink peppercorns, lightly crushed; more for garnish; 79 milliliters popcorn

Pink Peppercorn Caramel Corn might be just the hor d'oeuvre you are searching for. One portion of this dish contains around 1g of protein, 34g of fat, and a total of 700 calories. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegetarian diet. If you have kosher salt, oil, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes.