Pink Lady

Name: Pink Lady
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 1
Cuisine: Global
Ingredients: 1 large egg white (optional); 57 grams gin; 1 teaspoon grenadine; 14 grams heavy cream; 1 serving Ice

You can never have too many beverage recipes, so give Pink Lady a try. This gluten free and vegetarian recipe serves 1. One serving contains 212 calories, 4g of protein, and 5g of fat. A mixture of ice, gin, heavy cream, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

Place a cocktail glass in the freezer to chill.

Ingredients you will need

Cocktail

Place the gin, egg white (if using), cream, and grenadine in a cocktail shaker. Fill the shaker halfway with ice and shake until the outside is frosty, about 30 seconds. Strain into the chilled glass.Variations:Pink Panther: Substitute 1 ounce vodka and 1 ounce amaretto for the gin, and omit the egg.Pink Rose: Substitute light cream for the heavy cream, and add a dash of fresh lemon juice.

Ingredients you will need

Cream