Pineapple Chicken Stir-Fry Recipe

Name: Pineapple Chicken Stir-Fry Recipe
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps canola oil; 6 servings hot cooked rice; 2 garlic cloves, minced; 1 teaspoons ground ginger; 1 Tbsp ketchup; 227 grams can unsweetened pineapple chunks, drained; 454 grams boneless skinless chicken breasts, cut into strips; 59 milliliters soy sauce; 2 Tbsps sugar; 454 grams package frozen stir-fry vegetable blend; 1 Tbsp white vinegar

Need From preparation to the plate, this recipe takes about 25 minutes. If you have ketchup, pineapple chunks, garlic cloves, and a few other ingredients on hand, you can make it. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert.