Philly Cheesesteak Sandwiches

Philly Cheesesteak Sandwiches
Philly Cheesesteak Sandwiches requires about 21 minutes from start to finish. For $3.24 per serving, you get a main course that serves 6. One portion of this dish contains roughly 24g of protein, 16g of fat, and a total of 510 calories. Head to the store and pick up pepper stir-fry, hoagie rolls, part-skim mozzarella cheese, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

1
Heat a large nonstick skillet over medium-high heat until hot; add frozen pepper stir-fry, and cook 2 minutes.
Ingredients you will need
PepperPepper
Equipment you will use
Frying PanFrying Pan
2
Add beef strips, and cook 3 to 5 minutes or until thoroughly heated; drain.
Ingredients you will need
BeefBeef
3
Spread 1 teaspoon mustard blend on bottom half of each roll. Spoon 1/2 cup beef mixture onto each roll; top with cheese and top half of roll. Wrap each sandwich in aluminum foil.
Ingredients you will need
MustardMustard
CheeseCheese
SpreadSpread
BeefBeef
RollRoll
WrapWrap
Equipment you will use
Aluminum FoilAluminum Foil
4
Bake at 350 for 6 to 7 minutes or until cheese melts.
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CheeseCheese
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OvenOven
5
Remove sandwiches from foil; serve immediately.
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyNormal
Ready In21 m.
Servings6
Health Score37
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