PHILADELPHIA Cheesecake Creme Parfaits

PHILADELPHIA Cheesecake Creme Parfaits
This recipe serves 8. One serving contains 190 calories, 2g of protein, and 10g of fat. If 80 cents per serving falls in your budget, PHILADELPHIA Cheesecake Creme Parfaits might be an amazing gluten free recipe to try. From preparation to the plate, this recipe takes around 3 hours and 10 minutes. Head to the store and pick up blueberries, philadelphia cream cheese, marshmallow creme, and a few other things to make it today.

Instructions

1
Beat cream cheese and marshmallow creme with whisk until well blended.
Ingredients you will need
Marshmallow CreamMarshmallow Cream
Cream CheeseCream Cheese
Equipment you will use
WhiskWhisk
2
Refrigerate several hours or until chilled.
3
Layer fruit in 8 dessert dishes alternately with cream cheese mixture just before serving.
Ingredients you will need
Cream CheeseCream Cheese
FruitFruit

Equipment

DifficultyExpert
Ready In3 hrs, 10 m.
Servings8
Health Score1
Dish TypesSide Dish
Magazine