Pesto Tortellini and Zucchini Salad

Name: Pesto Tortellini and Zucchini Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 2 teaspoons bottled minced garlic; 510 grams packages fresh three-cheese tortellini; 2 Tbsps shredded Parmesan cheese; 3 Tbsps prepared pesto; 473 milliliters chopped plum tomato (about 4 tomatoes); 1 teaspoons salt; 946 milliliters zucchini, halved and thinly sliced (about 2 zucchini)

Pesto Tortellini and Zucchini Salad might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 15g of protein, 11g of fat, and a total of 321 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of pepper, parmesan cheese, three-cheese tortellini, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.