Pesto Crostini

Name: Pesto Crostini
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 20
Cuisine: Mediterranean, Italian, European
Ingredients: 2 Tbsps butter, softened; 454 grams loaf French bread, cut into 1-inch slices; 227 grams fresh mozzarella cheese, thinly sliced; 1 Tbsp minced garlic; 237 milliliters prepared pesto; 3 smalls tomatoes, thinly sliced

The recipe Pesto Crostini is ready in about 25 minutes and is definitely an excellent vegetarian option for lovers of Mediterranean food. This recipe covers 5% of your daily requirements of vitamins and minerals. This hor d'oeuvre has 162 calories, 6g of protein, and 9g of fat per serving. This recipe serves 20. Head to the store and pick up tomatoes, bread, mozzarella cheese, and a few other things to make it today.