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Perfect Dinner Rolls

Perfect Dinner Rolls
Perfect Dinner Rolls requires about 45 minutes from start to finish. One serving contains 153 calories, 4g of protein, and 4g of fat. This recipe serves 24. Head to the store and pick up active yeast, sugar, salt, and a few other things to make it today. It is a good option if you're following a dairy free diet.

Instructions

1
In a large bowl, dissolve yeast in warm water.
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WaterWater
YeastYeast
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BowlBowl
2
Add the sugar, shortening, creamer, salt and 5 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).
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ShorteningShortening
Coffee CreamerCoffee Creamer
DoughDough
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
3
Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes.
4
Place in a bowl coated with cooking spray, turning once to coat the top. Cover and let rise in a warm place until doubled, about 1 hour.
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Cooking SprayCooking Spray
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BowlBowl
5
Punch dough down. Turn onto a lightly floured surface; divide into 24 pieces. Shape each into a roll.
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DoughDough
PunchPunch
RollRoll
6
Place 2 in. apart on baking sheets coated with cooking spray. Cover and let rise until doubled, about 30 minutes.
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Cooking SprayCooking Spray
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Baking SheetBaking Sheet
7
Bake at 350° for 12-15 minutes or until lightly browned.
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OvenOven
8
Remove from pans to wire racks.
DifficultyHard
Ready In45 m.
Servings24
Health Score0
Dairy Free
DietsDairy Free
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