Peppermint Chocolate Bars

Peppermint Chocolate Bars
Peppermint Chocolate Bars might be just the hor d'oeuvre you are searching for. This recipe serves 48. This recipe covers 1% of your daily requirements of vitamins and minerals. Watching your figure? This vegetarian recipe has 59 calories, 1g of protein, and 2g of fat per serving. It can be enjoyed any time, but it is especially good for Christmas. A mixture of chocolate, confectioners' sugar, eggs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
In a microwave, melt butter and chocolate; stir until smooth. Cool slightly. Meanwhile, in a large bowl, beat the eggs, sugar and vanilla.
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ChocolateChocolate
VanillaVanilla
ButterButter
SugarSugar
EggEgg
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MicrowaveMicrowave
BowlBowl
2
Add the chocolate mixture and mix well.
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ChocolateChocolate
3
Combine flour and salt; gradually add to chocolate mixture. Stir in nuts.
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ChocolateChocolate
All Purpose FlourAll Purpose Flour
NutsNuts
SaltSalt
4
Spread into a greased 13-in. x 9-in. baking pan.
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SpreadSpread
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Baking PanBaking Pan
5
Bake at 350° for 16-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
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ToothpicksToothpicks
Wire RackWire Rack
OvenOven
6
In a small bowl, cream butter, sugar and extract until light and fluffy.
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ExtractExtract
ButterButter
CreamCream
SugarSugar
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BowlBowl
7
Add enough cream until frosting reaches spreading consistency. Frost cooled bars. Melt chocolate and butter; drizzle over frosting.
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ChocolateChocolate
FrostingFrosting
ButterButter
CreamCream
8
Cut into bars.
DifficultyExpert
Ready In40 m.
Servings48
Health Score0
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