Penne Alla Vodka

Penne Alla Vodka
Penne Alla Vodka might be just the beverage you are searching for. This recipe serves 7. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 10g of protein, 5g of fat, and a total of 256 calories. A mixture of multigrain penne, pepper, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

1
Cook pasta according to package directions, omitting salt and fat.
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PastaPasta
SaltSalt
2
Drain.
3
While pasta cooks, combine 1/4 cup half-and-half and flour, stirring with a whisk until smooth.
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All Purpose FlourAll Purpose Flour
PastaPasta
Equipment you will use
WhiskWhisk
4
Add remaining 1/4 cup half-and-half.
5
Heat oil in a large nonstick skillet over medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
6
Add tomatoes and next 3 ingredients, and cook 5 minutes.
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TomatoTomato
7
Add half-and-half mixture; cook 3 minutes or until thick, stirring occasionally.
8
Place pasta in a large bowl; add tomato mixture and cheese. Toss well.
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CheeseCheese
TomatoTomato
PastaPasta
Equipment you will use
BowlBowl
DifficultyNormal
Ready In25 m.
Servings7
Health Score13
Dish TypesSide Dish
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