Pear & chocolate pudding

Name: Pear & chocolate pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 100 grams dried breadcrumbs; 100 grams dark chocolate, chopped; 100 grams demerara sugar; 85 grams butter; 3 Tbsps maple syrup; 4 ripe pears, peeled, cored and cut into chunks

Pear & chocolate pudding might be a good recipe to expand your dessert recipe box. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 29g of fat, and a total of 642 calories. This recipe serves 4. Head to the store and pick up butter, chocolate, demerara sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes. Chocolate Pear Pudding, Spiced Pear and Chocolate Bread Pudding, and Caramel Pear Pudding are very similar to this recipe.

Instructions

Heat oven to 190C/170C fan/gas

Equipment you will use

Oven

Mix the crumbs, chocolate and sugar. Melt the butter with the maple syrup, then stir into the dry ingredients.

Ingredients you will need

Maple Syrup

Chocolate

Butter

Sugar

Put the chopped pears in a 1-litre shallow ovenproof dish. Spoon over the chocolate mixture, then roughly spread to cover the pears.

Ingredients you will need

Chocolate

Spread

Pear

Bake for 25-30 mins. Cool for 10 mins, then serve on its own or with vanilla ice cream or yogurt.

Ingredients you will need

Vanilla Ice Cream

Yogurt

Equipment you will use

Oven

Equipment

Oven

Ingredients

Servings:

100grams

dried breadcrumbs 100grams

dark chocolate, chopped 100grams

demerara sugar 85grams

butter 3Tbsps

maple syrup 4

ripe pears, peeled, cored and cut into chunks

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are my top picks for Chocolate Pudding. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. You could try NV Solera Cream Sherry. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 17 dollars per bottle.