RecipesMagazine

Peanut Butter Chocolate Cookies

Peanut Butter Chocolate Cookies
If 34 cents per serving falls in your budget, Peanut Butter Chocolate Cookies might be a tremendous vegetarian recipe to try. One serving contains 343 calories, 8g of protein, and 19g of fat. This recipe serves 12. Head to the store and pick up egg, sugar, creamy peanut butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
In a large bowl, cream butter, sugars and 1/4 cup peanut butter.
Ingredients you will need
Peanut ButterPeanut Butter
ButterButter
CreamCream
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BowlBowl
2
Added egg and vanilla; mix well.
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VanillaVanilla
EggEgg
3
Combine flour, cocoa and baking soda; add to creamed mixture and mix well.
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Baking SodaBaking Soda
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
4
Blend confectioners' sugar with remaining peanut butter until smooth.
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Powdered SugarPowdered Sugar
Peanut ButterPeanut Butter
5
Roll into 24 balls, 1 in. each. Divide dough into 24 pieces; flatten each into a 3-in. circle.
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DoughDough
RollRoll
6
Place one peanut butter ball on each circle; bring edges over to completely cover it. (Dough may crack; reshape cookies as needed.)
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Peanut ButterPeanut Butter
CookiesCookies
DoughDough
7
Place cookies with seam side down on ungreased baking sheets. Flatten each cookie slightly with the bottom of a glass dipped in sugar.
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CookiesCookies
SugarSugar
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Baking SheetBaking Sheet
8
Bake at 375° for 7-9 minutes or until set.
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OvenOven
DifficultyMedium
Ready In30 m.
Servings12
Health Score2
Vegetarian
DietsLacto Ovo Vegetarian
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