Peach-Jalapeno Barbeque Sauce

Name: Peach-Jalapeno Barbeque Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters apple cider vinegar; 2 Tbsps brown sugar; 1 Tbsp minced garlic; 1 teaspoons ground black pepper; 59 milliliters canned diced jalapeno peppers; 237 milliliters ketchup; 2 teaspoons liquid smoke flavoring; 1 teaspoon mustard powder; 1 teaspoon olive oil; 1 teaspoon onion powder; 425 grams sliced peaches, drained; 3 Tbsps Worcestershire sauce

Peach-Jalapeno Barbeque Sauce might be just the sauce you are searching for. Watching your figure? This gluten free and dairy free recipe has 40 calories, 0g of protein, and 0g of fat per serving. This recipe serves 16. This recipe covers 2% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. A mixture of apple cider vinegar, liquid smoke flavoring, onion powder, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant and lightly browned, 3 to 5 minutes.

Ingredients you will need

Olive Oil

Garlic

Equipment you will use

Frying Pan

Blend garlic, peaches, ketchup, vinegar, jalapeno peppers, Worcestershire sauce, brown sugar, liquid smoke flavoring, onion powder, mustard powder, and black pepper in a blender until smooth.

Ingredients you will need

Liquid Smoke