Peach Berry Crisp

Name: Peach Berry Crisp
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters blackberries; 237 milliliters blueberries; 118 milliliters stick butter, cubed; 79 milliliters cane sugar; 0 teaspoons cardamom; 1 teaspoons cinnamon; 1 teaspoons dried ginger; 1 Tbsp flour (I used a gluten free baking flour with great results); 2 Tbsps lemon juice; 3 ripe yellow peaches, diced; 237 milliliters pecans, chopped (substitute walnuts or almonds); 473 milliliters rolled oats; 1 teaspoon sea salt; 237 milliliters strawberries, diced; 79 milliliters sugar

Peach Berry Crisp might be just the dessert you are searching for. One portion of this dish contains roughly 12g of protein, 45g of fat, and a total of 818 calories. This gluten free and vegetarian recipe serves 4. 26 people found this recipe to be tasty and satisfying. If you have peaches, blueberries, cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.