Paula's Fried Peanut Butter and Banana Sandwich
Paula's Fried Peanut Butter and Banana Sandwich is a vegetarian main course. This recipe serves 4. One serving contains 776 calories, 18g of protein, and 49g of fat. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up bread, ground cinnamon, crunchy peanut butter, and a few other things to make it today. To use up the ground cinnamon you could follow this main course with the Cinnamon Twists as a dessert. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
In a frying pan, melt 3 tablespoons of the butter. Make sure butter does not burn. In a small bowl mix together the peanut butter, honey, and cinnamon. Slice the bananas into 1/4-inch thick slices.
Spread the peanut butter mixture on 4 slices of bread and cover with banana slices. Top with the remaining 4 slices of bread.
Spread the remaining butter on both sides of the sandwiches. Grill the sandwiches in the frying pan until each side is golden brown.
For topping, combine the sugar and cinnamon in shallow plate. Coat the grilled sandwiches with the mixture.
Cut diagonally and serve hot.