Paula's Bread Sticks
Paula's Bread Sticks might be just the hor d'oeuvre you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 18. Watching your figure? This vegetarian recipe has 149 calories, 5g of protein, and 4g of fat per serving. Head to the store and pick up milk powder, sugar, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 3 hours and 30 minutes.
Instructions
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start. Spray two baking sheets with cooking spray.
Preheat oven to 375 degrees F (190 degrees C). When dough cycle is complete, remove dough to a lightly oiled surface. Divide dough up into 18 pieces.
Roll each piece on an oiled board, from center of piece to the outside edges to form bread sticks.
Place bread sticks at least 1 inch apart on the prepared pans.
Bake in preheated oven for 10 to 15 minutes, until golden.
Remove to a wire rack to cool.