Pasta* With Parsley, Capers And Olives

Name: Pasta* With Parsley, Capers And Olives
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 2
Cuisine: Global
Ingredients: 227 grams Angel Hair Pasta or 1 medium spaghetti squash for those limiting their carbohydrates; 3 Tbsps capers,drained,rounded; 2 servings Cheese(Parmigiano-Reggiano ) to taste,shavings Cheese(Parmigiano-Reggiano ) to taste,shavings; 946 milliliters flat-leaf parsley leaves plucked from their stems, washed and dried; 6 x green olives sliced into rings, no pimento; 2 servings Ground Black Pepper to taste; 3 Tbsps Olive Oil; 4 Tbsps White Wine

Pasta* With Parsley, Capers And Olives might be just the main course you are searching for. This recipe makes 2 servings with 695 calories, 19g of protein, and 26g of fat each. This recipe covers 36% of your daily requirements of vitamins and minerals. A mixture of olive oil, wine, cheese), and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 6 minutes. It is a good option if you're following a dairy free diet.