Pasta with Caramelized Onions, Mushrooms, and Bell Pepper

Name: Pasta with Caramelized Onions, Mushrooms, and Bell Pepper
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 473 milliliters (3 x 1/4-inch) julienne-cut red bell pepper; 0 teaspoons black pepper; 591 milliliters Caramelized Onions; 2 liters hot cooked farfalle (about 1 pound uncooked bow tie pasta); 0 teaspoons crushed red pepper; 2 garlic cloves, minced; 177 milliliters low-fat sour cream; 237 milliliters low-salt chicken broth; 227 grams cups sliced mushrooms (about; 1 Tbsp olive oil; 1 Tbsp chopped fresh or 1 teaspoon dried oregano; 1 teaspoons salt

Pasta with Caramelized Onions, Mushrooms, and Bell Pepper might be just the main course you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 351 calories, 13g of protein, and 7g of fat each. If you have teaspoon oregano, mushrooms, olive oil, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.