Parmesan-Black Pepper Popcorn
Parmesan-Black Pepper Popcorn requires around 10 minutes from start to finish. This gluten free recipe serves 10. One portion of this dish contains roughly 3g of protein, 6g of fat, and a total of 90 calories. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up butter, pepper, parmesan cheese, and a few other things to make it today. It works well as a hor d'oeuvre.
Instructions
Drizzle popcorn with melted butter, and sprinkle with Parmesan cheese and pepper. Toss gently to combine.
Place in a lightly greased 15- x 10-inch jelly-roll pan, and bake at 325 for 10 minutes.