Paradise Pineapple Pie

Paradise Pineapple Pie
Paradise Pineapple Pie takes about 20 minutes from beginning to end. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 12. One serving contains 256 calories, 4g of protein, and 11g of fat. 1 person found this recipe to be flavorful and satisfying. A mixture of pineapple, coconut, graham cracker crusts, and a handful of other ingredients are all it takes to make this recipe so delicious. If you like this recipe, you might also like recipes such as Pineapple Paradise, Pineapple Chicken Paradise, and Paradise Pumpkin Pie.

Instructions

1
Place the milk in a large bowl; fold in whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping
MilkMilk
Equipment you will use
BowlBowl
2
Add pineapple and lemon juice; stir for 2 minutes or until slightly thickened.
Ingredients you will need
Lemon JuiceLemon Juice
PineapplePineapple
3
Pour into crusts.
4
Sprinkle with coconut. Cover and refrigerate for at least 2 hours.
Ingredients you will need
CoconutCoconut

Equipment

Recommended wine: Vin Santo, Late Harvest Riesling, Lambrusco Dolce

Pie on the menu? Try pairing with Vin Santo, Late Harvest Riesling, and Lambrusco Dolce. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. You could try Chateau Chantal Late Harvest Riesling. Reviewers quite like it with a 4.5 out of 5 star rating and a price of about 21 dollars per bottle.
Chateau Chantal Late Harvest Riesling
Chateau Chantal Late Harvest Riesling
DifficultyNormal
Ready In20 m.
Servings12
Health Score2