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Overnight Oven-Baked French Toast

Overnight Oven-Baked French Toast
Overnight Oven-Baked French Toast might be This recipe is typical of American cuisine. Head to the store and pick up maple syrup, salt, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

1
Cut bread loaf into about 10 (3/4-inch-thick) slices.
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Bread LoafBread Loaf
2
Spread butter evenly over one cut side of each bread slice.
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ButterButter
SpreadSpread
BreadBread
3
Arrange bread, butter side up, in an ungreased 13- x 9-inch baking dish.
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ButterButter
BreadBread
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Baking PanBaking Pan
4
Whisk together eggs and next 5 ingredients; pour over bread, pressing slices down. Cover and chill 8 hours.
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BreadBread
EggEgg
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WhiskWhisk
5
Remove bread slices from baking dish, and place on two lightly greased baking sheets.
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BreadBread
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Baking SheetBaking Sheet
Baking PanBaking Pan
6
Bake, uncovered, at 350 for 45 minutes or until golden.
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OvenOven
DifficultyNormal
Ready In15 m.
Servings8
Health Score5
Vegetarian
CuisinesAmerican
DietsLacto Ovo Vegetarian
Dish TypesSide Dish
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