Osgood Pie

Osgood Pie
Osgood Pie is a gluten free and vegetarian dessert. This recipe serves 16. One serving contains 285 calories, 2g of protein, and 17g of fat. If you have butter, eggs, ground cloves, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Cream together butter and sugar.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
2
Mix in egg yolks, and then the spices. Fold in the fruit and nuts.
Ingredients you will need
Egg YolkEgg Yolk
SpicesSpices
FruitFruit
NutsNuts
3
In another bowl, beat egg whites until firm. Fold into fruit and nut mixture. Divide into two pie shells.
Ingredients you will need
Egg WhitesEgg Whites
Pie CrustPie Crust
FruitFruit
Equipment you will use
BowlBowl
4
Bake at 350 degrees F (175 degrees C) for 45 minutes.
Equipment you will use
OvenOven

Equipment

DifficultyHard
Ready In45 m.
Servings16
Health Score0
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