Orange & Blackberry Panther Tart

Name: Orange & Blackberry Panther Tart
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons apple pie spice; 710 milliliters fresh blackberries; 1 Tbsp butter, melted; 3 Tbsps confectioners sugar; 227 grams package cream cheese, softened; 1 Tbsp all-purpose flour; 118 milliliters macadamia nuts, finely chopped; 2 Tbsps orange marmalade; 118 milliliters white baking chips; 1 sheet refrigerated pie pastry; 1 teaspoons shortening; 3 Tbsps sugar

Orange & Blackberry Panther Tart is a dessert that serves 10. One serving contains 237 calories, 3g of protein, and 17g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires apple pie spice, orange marmalade, butter, and sugar. From preparation to the plate, this recipe takes about 1 hour. Users who liked this recipe also liked Pink Panther, Blackberry Macaroon Tart, and Blackberry Curd Tart.

Instructions

On a lightly floured surface, roll dough into a 12-in. circle.

Ingredients you will need

Dough

Roll

Transfer to a parchment paper-lined baking sheet.

Equipment you will use

Baking Paper

Baking Sheet

In a small bowl, combine the cream cheese, confectioners' sugar and marmalade.

Ingredients you will need

Powdered Sugar

Cream Cheese

Marmalade

Equipment you will use

Bowl

Spread over the pastry to within 1-1/4 in. of edges. Top with blackberries to within 1 in. of cream cheese edge. Fold up edges of pastry over filling, leaving center uncovered.

Ingredients you will need

Blackberries

Cream Cheese

Spread

In a small bowl, combine the nuts, sugar, flour and butter; sprinkle over blackberries.

Ingredients you will need

Blackberries

Butter

All Purpose Flour

Sugar

Nuts

Equipment you will use

Bowl

Bake at 400° for 35-40 minutes or until crust is golden and filling is bubbly. Using the parchment paper, slide tart onto a wire rack to cool.

Ingredients you will need

Crust

Equipment you will use

Baking Paper

Wire Rack

Oven

In a microwave, melt baking chips and shortening; stir until smooth. Stir in apple pie spice.

Ingredients you will need

Apple Pie Spice

Baking Pieces

Shortening

Equipment you will use

Microwave

Drizzle over tart.

Equipment

Ingredients

Servings:

0teaspoons

apple pie spice 710milliliters

fresh blackberries 1Tbsp

butter, melted 3Tbsps

confectioners' sugar 227grams

package cream cheese, softened 1Tbsp

all-purpose flour 118milliliters

macadamia nuts, finely chopped 2Tbsps

orange marmalade 118milliliters

white baking chips 1sheet

refrigerated pie pastry 1teaspoons

shortening 3Tbsps

sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are my top picks for Tart. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.

NV Solera Cream Sherry

The Solera Cream Sherry has a brilliant amber and deep copper hue. With butterscotch and pecan aromas, the sweet salted nut and brown spice aromas carry a complex caramel accent. A sweet entry leads to a rounded, lush, moderately full-bodied palate with a lengthy, flavorful finish.