Orange-Avocado Salad with Jicama

Orange-Avocado Salad with Jicama
Orange-Avocado Salad with Jicama might be just the side dish you are searching for. One serving contains 137 calories, 2g of protein, and 9g of fat. This gluten free, dairy free, and whole 30 recipe serves 15. If you have tuscan house dressing, navel oranges, jicama, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

1
Peel and section 4 oranges; place in medium bowl.
Ingredients you will need
OrangeOrange
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BowlBowl
2
Add avocados and jicama; mix lightly.
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AvocadoAvocado
JicamaJicama
3
Grate zest, then squeeze juice from remaining orange. Discard all but 3 Tbsp. zest and 1/2 cup juice.
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OrangeOrange
JuiceJuice
4
Place reserved juice in small bowl.
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JuiceJuice
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BowlBowl
5
Add dressing; mix well.
6
Add to salad; mix lightly.
7
Sprinkle with cilantro and reserved zest.
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CilantroCilantro

Equipment

DifficultyNormal
Ready In15 m.
Servings15
Health Score19
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